Canadian Chef Has High Hopes for Cannabis-infused Fine Dining

‘Cannabis and food do go together’: Travis Petersen says the appetite is growing. The legal sale of edible cannabis is still a year off but a Canadian travelling chef is discovering a definite appetite for it at his private parties and events. Travis Petersen, the chef and owner at The Nomad Cook, a Vancouver company that hosts pop-up dinners, has started catering events serving cannabis-infused dishes. "Cannabis and food do go together. Some people may…
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CBC News
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